For the Lazy Baker
Strawberry rhubarb. Two of my favorite flavor friends. I first discovered the wonders of rhubarb at my best friend's house when I was in middle school. We had just spent a warm Summer day at the Spring Ridge pool and we came home to a rhubarb pie baked by her grandma! It was love at first bite. The aggressive tang from the rhubarb lends a perfect complement to the sweet strawberries. They were meant to be together. So, I combined my lovely seasonal strawberries and rhubarb from my Three Part Harmony Farm CSA share to make these purrrrfect hand pies and a rustic galette. I hope you enjoy!
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